An evolution from five generations of islanders making a living from the sea.
The stock we raise are Pacific Oysters (crassostrea gigas), although their diet is 100% Atlantic – filtered from the Class A certified wild waters off the west coast of Ireland. They grow in a sandy bay, which lies atop an ancient, sunken peat bog – the source of our oysters’ unique taste.
Quin Road Industrial Estate, Ennis, Co. Clare, Ireland
Dunmore East | Co. Waterford
Carlingford | Co. Louth
Dundalk | Co. Louth
Killorglin | Co. Kerry
Letterfrack, | Co. Galway
Kinvara Bay | Co. Galway
